About
About DergiPark
DergiPark Team
DergiPark DOI Service
Journals
Publishers
All
University
Government
TRH
Association
Foundation
Trade Association
Private
Person
Union
Researchers
Subjects
Journal Wizard
Help
Trends
English
Turkish
English
Admin Panel
User Panel
My Journals
My Research
My Followers
Profile
Logout
Login
Researchers
Fatih Törnük
Fatih Törnük
Prof. Dr.
Yıldız Teknik Üniversitesi
Publication
7
Review
11
CrossRef Cited
3
TR Dizin Cited
13
7
Publication
11
Review
3
CrossRef Cited
13
TR Dizin Cited
0000-0002-7313-0207
Follow
Following
Edit My Profile
Followers
Following
Summary
Publications
Peer Review
Cited
Research Fields
Food Engineering
Food Sciences
Food Packaging, Preservation and Processing
Institution
Yıldız Teknik Üniversitesi
Popular Publications
Microplastics: Effects on Health and Occurence in Foods
Authors: Selen Akçay,
Fatih Törnük
,
Hasan Yetim
Published: 2020 ,
European Journal of Science and Technology
DOI: 10.31590/ejosat.725259
CITED
3
FAVORITE
1
TOTAL DOWNLOAD COUNT
8626
3
CITED
1
FAVORITE
8626
TOTAL DOWNLOAD COUNT
Publications
Effect of ethanolic extract of Cephalaria syriaca on dough rheological properties from different wheat flour blends: A comparative study with ascorbic acid
Authors:
Hatice Bekiroğlu
,
Perihan Kübra Akman
,
Öznur Topçu
,
Fatih Törnük
,
Saliha Memiş
,
Elif Şeyma Uslu
,
Osman Sağdıç
Published: 2023 ,
European Food Science and Engineering
DOI: 10.55147/efse.1288022
FAVORITE
0
TOTAL DOWNLOAD COUNT
209
0
FAVORITE
209
TOTAL DOWNLOAD COUNT
Effect of Addition of Fig Seed Cold Press Oil Byproduct on Physicochemical, Sensory, Textural and Bioactive Properties of Bread
Authors:
Elif Çakır
,
Ruşen Metin Yıldırım
,
Görkem Özülkü
,
Fatih Törnük
,
Doç. Dr. Ömer Said Toker
,
Osman Sağdıç
,
Muhammet Arıcı
Published: 2021 ,
European Food Science and Engineering
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
273
0
FAVORITE
273
TOTAL DOWNLOAD COUNT
Effect of oleaster flour addition as a source of dietary fiber on rheological properties of wheat dough
Authors:
Zeynep Yavuz
,
Fatih Törnük
,
M. Zeki Durak
Published: 2021 ,
European Food Science and Engineering
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
444
0
FAVORITE
444
TOTAL DOWNLOAD COUNT
Microplastics: Effects on Health and Occurence in Foods
Authors: Selen Akçay,
Fatih Törnük
,
Hasan Yetim
Published: 2020 ,
European Journal of Science and Technology
DOI: 10.31590/ejosat.725259
FAVORITE
1
TOTAL DOWNLOAD COUNT
8626
1
FAVORITE
8626
TOTAL DOWNLOAD COUNT
Apricot juice processing byproducts as sources of value-added compounds for food industry
Authors:
Ekin Dinçel Kasapoğlu
,
Sibel Kahraman
,
Fatih Törnük
Published: 2020 ,
European Food Science and Engineering
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
1178
0
FAVORITE
1178
TOTAL DOWNLOAD COUNT
Microorganism Incorporated Edible Films and Coatings
Authors:
Ekin Dinçel Kasapoğlu
,
Fatih Törnük
Published: 2018 ,
Yuzuncu Yıl University Journal of Agricultural Sciences
DOI: 10.29133/yyutbd.449424
FAVORITE
0
TOTAL DOWNLOAD COUNT
2054
0
FAVORITE
2054
TOTAL DOWNLOAD COUNT
Change in Physicochemical, Microbiological and Textural Properties of Raw Milk White Cheese During Ripening: Effect of Thyme and Garlic Aromatic Waters
Authors:
Fatih Törnük
,
Osman Sağdıç
,
Hasan Cankurt
,
Muhammet Arıcı
Published: 2017 ,
Journal of Tekirdag Agricultural Faculty
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
1036
0
FAVORITE
1036
TOTAL DOWNLOAD COUNT
Articles published in
European Food Science and Engineering
European Journal of Science and Technology
Journal of Tekirdag Agricultural Faculty
Yuzuncu Yıl University Journal of Agricultural Sciences
Editorship
European Food Science and Engineering
Editor , Proofreader
Editorial Board Memberships
European Food Science and Engineering
International Journal of Life Sciences and Biotechnology
Reviews
Cumhuriyet Science Journal
European Food Science and Engineering
Genel Sağlık Bilimleri Dergisi
International Journal of Agriculture Environment and Food Sciences
International Journal of Life Sciences and Biotechnology
Journal of Agricultural Faculty of Gaziosmanpaşa University (JAFAG)
Manas Journal of Agriculture Veterinary and Life Sciences
Necmettin Erbakan University Journal of Science and Engineering
The Journal of Food
Turkish Journal of Agricultural and Natural Sciences
Publications
Microplastics: Effects on Health and Occurence in Foods
Authors: Selen Akçay,
Fatih Törnük
,
Hasan Yetim
Published: 2020 ,
European Journal of Science and Technology
DOI: 10.31590/ejosat.725259
CITED
3
FAVORITE
1
TOTAL DOWNLOAD COUNT
8626
3
CITED
1
FAVORITE
8626
TOTAL DOWNLOAD COUNT
Interactive Guide Tool
If you want to see the panel introduction, you can click Start Tour.
Start Tour